About us

Erzincan’s Turkish Authentic Restaurant offers you an authentic taste of Turkey and the Anatolian cuisine. Our dishes are made from original Turkish recipes that have been refined over hundreds of years. Our menu reflects what’s in season and most of our produce is hand selected by Ali, our head chef. Kebabs & Casseroles Türkish Pizza & Sea Food Turkish food is not just about using the freshest, seasonal ingredients – it’s also about serving the food with warm Turkish hospitality...

Our services

"We carefully select ingredients and pay special attention to the quality of what we cook for you"

Special Breakfast



Our delicious food

"Mouth watering food only for you"

Reserve table

Reserve a table online for lunch or dinner Our Restaurant. Make a reservation today!

Excellence Restaurant in Kusadasi

Our Restaurant Excellence Restaurant in Kusadasi on Yelp…

Certificate of Excellence

Founded in 2016, the Certificate of Excellence award honors hospitality businesses that consistently achieve outstanding reviews on TripAdvisor. This award […]


Service quality








we ate here several times during our stay and also the previous year, the food really is so nice we tried the traditional Turkish food and cannot fault it and is extremely good value . The restaurant has a lovely welcoming feel, and spotlessly clean it was a pleasure to eat there We would highly recommend it .
Aaron Lindsey

Aaron Lindsey

Man oh Man, the food at this restaurant was so delicious. They gave us a huge / fresh naan bread with butter as an appetizer. My plate was well cooked and was so pretty I was so in love with my food that I forgot to take a picture of my husband plates until he was halfway through... oopsy . My husband had lamb kebab and I had beef gyro. My dish comes with rice but I had asked to remove it and to give me more salad. The restaurant was nice. Service was a 7 out of 10. Overall we give this place 4.25 out of 5.
Shila Joffrey

Shila Joffrey


Very good place and friendly atmosphere. Strongly recommend this place. It is family run father and son run it very well. The bread maker is a very friendly person and makes the puffy naan bread in front of you and nice to watch. The speciality is , meat cooked in a sealed clay pot and brought to you with flames around it. It is broken in front of the guests and served hot. Recommend it strongly to anyone who loves good food. The hospitality is amazing.
Rondon Jay

Rondon Jay